Jacques Torres Net Worth

Torres then worked at Le Cirque for 11 years as their Executive Pastry Chef. He joined International Culinary center and became the Dean of Pastry Arts. He opened a chocolate factory and retail store in Brooklyn, New York in 2000. Torres has won the James Beard Foundation Pastry Chef of the Year. He has authored two books and hosts the show Chocolate with Jacques Torres for the Food Network. He has starred in the TV series Dessert Circus with Jacques Torres and released three cookbooks. He married chocolatier Hasty Khoei in 2007.